
Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981
Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981 Exercise 6
The second highest chef position in the kitchen after the executive chef is ________ chef.
A) sauce
B) pantry
C) pastry
D) sous
A) sauce
B) pantry
C) pastry
D) sous
Explanation
Hence, the second highest chef position ...
Understanding Food 4th Edition by Amy Christine Brown
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