
Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981
Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981 Exercise 6
A good rule of thumb is to purchase approximately _______ pound(s) of poultry (with the exceptions of geese, duck, or turkey) per person to be served.
A) ¼.
B) ½.
C) 1
D) 1 ½.
A) ¼.
B) ½.
C) 1
D) 1 ½.
Explanation
Geese and duck are high in fat which mel...
Understanding Food 4th Edition by Amy Christine Brown
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