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Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981 Exercise 4
Broccoli, cabbage, cauliflower, and kale belong to the family of ________ vegetables that may have protective effects against cancer.
A) carotenoid
B) Phytochemical
C) fibrous
D) cruciferous
A) carotenoid
B) Phytochemical
C) fibrous
D) cruciferous
Explanation
Verified
Verified
Hence, the correct option is (d) crucife...
Understanding Food 4th Edition by Amy Christine Brown
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