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Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981 Exercise 1
Most of the vitamin E in grains is found in what portion of the kernel?
A) Husk
B) Germ
C) Endosperm
D) Bran
A) Husk
B) Germ
C) Endosperm
D) Bran
Explanation
Verified
Verified
So (B) is correct.
Husk is also known as...
Understanding Food 4th Edition by Amy Christine Brown
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