
Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981
Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981 Exercise 6
Malt is made from germinated (sprouted) _________, so it serves as a source of gluten.
A) wheat
B) oat
C) rye
D) barley
A) wheat
B) oat
C) rye
D) barley
Explanation
So, (A) is incorrect.
Oats are cereals c...
Understanding Food 4th Edition by Amy Christine Brown
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