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Contemporary Nutrition 10th Edition by Anne Smith,Angela Collene
Edition 10ISBN: 978-0078021374Contemporary Nutrition 10th Edition by Anne Smith,Angela Collene
Edition 10ISBN: 978-0078021374 Exercise 9
Answer to the following multiple choice question is below A kcal is a
A) measure of heat energy.
B) measure of fat in food.
C) heating device.
D) term used to describe the amount of sugar and fat in foods.
A) measure of heat energy.
B) measure of fat in food.
C) heating device.
D) term used to describe the amount of sugar and fat in foods.
Explanation
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Verified
Amongst all known heating devices such a...
Contemporary Nutrition 10th Edition by Anne Smith,Angela Collene
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