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Contemporary Nutrition 3rd Edition by Gordon Wardlaw, Anne Smith, Angela Collene
Edition 3ISBN: 978-0-07-802134-3Contemporary Nutrition 3rd Edition by Gordon Wardlaw, Anne Smith, Angela Collene
Edition 3ISBN: 978-0-07-802134-3 Exercise 4
Dietary heme iron is derived from
A) elemental iron in food.
B) animal flesh.
C) breakfast cereal.
D) vegetables.
A) elemental iron in food.
B) animal flesh.
C) breakfast cereal.
D) vegetables.
Explanation
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Iron is an important part of hemoglobin....
Contemporary Nutrition 3rd Edition by Gordon Wardlaw, Anne Smith, Angela Collene
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