
Campbell Biology 11th Edition by Lisa Urry,Michael Cain,Steven Wasserman,Peter Minorsky,Jane Reece
Edition 11ISBN: 978-0134093413
Campbell Biology 11th Edition by Lisa Urry,Michael Cain,Steven Wasserman,Peter Minorsky,Jane Reece
Edition 11ISBN: 978-0134093413 Exercise 13
How Much New Cytoplasm and Plasma Membrane Are Made by a Growing Yeast Cell The unicellular yeast Saccharomyces cerevisiae divides by budding off a small new cell that then grows to full size. During its growth, the new cell synthesizes new cytoplasm, which increases its volume, and new plasma membrane, which increases its surface area. In this exercise, you will use a scale bar to determine the sizes of a mature parent yeast cell and a cell budding from it. You will then calculate the volume and surface area of each cell. You will use your calculations to determine how much cytoplasm and plasma membrane the new cell needs to synthesize to grow to full size.
How the Experiment Was Done Yeast cells were grown under conditions that promoted division by budding. The cells were then viewed with a differential interference contrast light microscope and photographed.
Data from the Experiment This light micrograph shows a budding yeast cell about to be released from the mature parent cell:
Examine the micrograph of the yeast cells. The scale bar under the photo is labeled 1 m. The scale bar works the same way as a scale on a map, where, for example, 1 inch equals 1 mile. In this case the bar represents a much smaller distance. Using the scale bar as a basic unit, determine the diameter of the mature parent cell and the new cell. Start by measuring the scale bar and then each cell diameter. The units you use are irrelevant, but working in millimeters is convenient. Divide each diameter by the length of the scale bar and then multiply by the scale bar's label to give you the diameter in micrometers.
How the Experiment Was Done Yeast cells were grown under conditions that promoted division by budding. The cells were then viewed with a differential interference contrast light microscope and photographed.
Data from the Experiment This light micrograph shows a budding yeast cell about to be released from the mature parent cell:
Examine the micrograph of the yeast cells. The scale bar under the photo is labeled 1 m. The scale bar works the same way as a scale on a map, where, for example, 1 inch equals 1 mile. In this case the bar represents a much smaller distance. Using the scale bar as a basic unit, determine the diameter of the mature parent cell and the new cell. Start by measuring the scale bar and then each cell diameter. The units you use are irrelevant, but working in millimeters is convenient. Divide each diameter by the length of the scale bar and then multiply by the scale bar's label to give you the diameter in micrometers.
Explanation
Yeasts are the single-celled organisms, ...
Campbell Biology 11th Edition by Lisa Urry,Michael Cain,Steven Wasserman,Peter Minorsky,Jane Reece
Why don’t you like this exercise?
Other Minimum 8 character and maximum 255 character
Character 255

