Deck 115: Diverticular Disease
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Deck 115: Diverticular Disease
A patient with a history of diverticular disease asks what can be done to minimize acute symptoms. What will the provider recommend to this patient?
A) Avoiding saturated fats and red meat
B) Consuming a diet high in fiber
C) Taking an anticholinergic medication
D) Using bran to replace high-fiber foods
A) Avoiding saturated fats and red meat
B) Consuming a diet high in fiber
C) Taking an anticholinergic medication
D) Using bran to replace high-fiber foods
B
A patient has intermittent left-sided lower abdominal pain and fever associated with bloating and constipation alternating with diarrhea. The provider suspects acute diverticulitis. Which tests will the provider order? (Select all that apply.)
A) Barium enema examination
B) Computerized tomography (CT) scan of abdomen and pelvis
C) Plain abdominal radiographs
D) Rigid sigmoidoscopy
E) Stool for occult blood
A) Barium enema examination
B) Computerized tomography (CT) scan of abdomen and pelvis
C) Plain abdominal radiographs
D) Rigid sigmoidoscopy
E) Stool for occult blood
B, E
A patient with a history of diverticular disease experiences left-sided pain and reports seeing blood in the stool. What is an important intervention for these symptoms?
A) Ordering a CBC and stool for occult blood
B) Prescribing an antispasmodic medication
C) Referring the patient for a lower endoscopy
D) Reminding the patient to eat a high-fiber diet
A) Ordering a CBC and stool for occult blood
B) Prescribing an antispasmodic medication
C) Referring the patient for a lower endoscopy
D) Reminding the patient to eat a high-fiber diet
C

