Deck 16: Fitness and Sports Nutrition
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Deck 16: Fitness and Sports Nutrition
1
Which is an example of resistance exercise?
A)ice skating
B)long-distance running
C)yoga
D)biking
E)weight lifting
A)ice skating
B)long-distance running
C)yoga
D)biking
E)weight lifting
E
2
Which is NOT a component of the female athlete triad?
A)amenorrhea
B)bone loss (osteoporosis)
C)energy restriction
D)iron deficiency anemia
E)anorexia nervosa or bulimia nervosa
A)amenorrhea
B)bone loss (osteoporosis)
C)energy restriction
D)iron deficiency anemia
E)anorexia nervosa or bulimia nervosa
D
3
Female athletes may need to be more concerned about_____ than male athletes.
A)protein and creatine intake
B)iron and calcium intake
C)fluid replacement
D)carbohydrate loading
E)electrolyte intake
A)protein and creatine intake
B)iron and calcium intake
C)fluid replacement
D)carbohydrate loading
E)electrolyte intake
B
4
What is an example of moderate-intensity activity?
A)power lifts
B)sprinting
C)swimming laps
D)uphill hiking
E)brisk walk
A)power lifts
B)sprinting
C)swimming laps
D)uphill hiking
E)brisk walk
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5
Where in the cell do anaerobic energy systems produce ATP?
A)mitochondria
B)cytosol
C)nucleus
D)endoplasmic reticulum
E)plasma membrane
A)mitochondria
B)cytosol
C)nucleus
D)endoplasmic reticulum
E)plasma membrane
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6
The major energy system used during 30 to 60 seconds of maximal intensity exercise is
A)ATP-Cr.
B)anaerobic glycolysis.
C)aerobic glycolysis.
D)both ATP-Cr and aerobic glycolysis.
E)both anaerobic glycolysis and aerobic glycolysis.
A)ATP-Cr.
B)anaerobic glycolysis.
C)aerobic glycolysis.
D)both ATP-Cr and aerobic glycolysis.
E)both anaerobic glycolysis and aerobic glycolysis.
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7
Glycogen is stored in the
A)heart and skeletal muscles.
B)liver and adipose tissue.
C)liver and skeletal muscles.
D)brain and heart.
E)heart and kidneys.
A)heart and skeletal muscles.
B)liver and adipose tissue.
C)liver and skeletal muscles.
D)brain and heart.
E)heart and kidneys.
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8
Which type of exercise improves cardiovascular fitness?
A)stretching
B)resistance exercise
C)yoga
D)uphill biking
E)weight lifting
A)stretching
B)resistance exercise
C)yoga
D)uphill biking
E)weight lifting
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9
Where in the cell do aerobic energy systems produce ATP?
A)mitochondria
B)cytosol
C)nucleus
D)endoplasmic reticulum
E)plasma membrane
A)mitochondria
B)cytosol
C)nucleus
D)endoplasmic reticulum
E)plasma membrane
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10
Which is NOT an example of a nutritional ergogenic aid?
A)amino acid supplements
B)creatine monohydrate
C)water
D)whey protein powder
E)caffeine
A)amino acid supplements
B)creatine monohydrate
C)water
D)whey protein powder
E)caffeine
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11
Which is not a benefit of regular physical activity?
A)improves immune function
B)reduces risk of colon and breast cancer
C)reduces risk type 1 diabetes
D)strengthens bones
E)reduces risk of cardiovascular disease
A)improves immune function
B)reduces risk of colon and breast cancer
C)reduces risk type 1 diabetes
D)strengthens bones
E)reduces risk of cardiovascular disease
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12
Consuming carbohydrates during the first few hours after exercise maximizes
A)weight loss.
B)fat storage.
C)muscle mass.
D)glycogen storage.
E)conversion of carbohydrates to protein.
A)weight loss.
B)fat storage.
C)muscle mass.
D)glycogen storage.
E)conversion of carbohydrates to protein.
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13
Which list shows energy systems in the correct order of fastest to slowest rate of ATP production?
A)glycolysis,glucose oxidation,fat oxidation,phosphagen
B)glucose oxidation,phosphagen,glycolysis,fat oxidation
C)fat oxidation,glucose oxidation,glycolysis,phosphagen
D)phosphagen,glycolysis,glucose oxidation,fat oxidation
E)glycolysis,fat oxidation,glucose oxidation,phosphagen
A)glycolysis,glucose oxidation,fat oxidation,phosphagen
B)glucose oxidation,phosphagen,glycolysis,fat oxidation
C)fat oxidation,glucose oxidation,glycolysis,phosphagen
D)phosphagen,glycolysis,glucose oxidation,fat oxidation
E)glycolysis,fat oxidation,glucose oxidation,phosphagen
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14
The major factor leading to exhaustion during exercise is
A)lactic acid build-up.
B)depletion of muscle glycogen.
C)iron deficiency anemia.
D)depletion of muscle protein.
E)insufficient vitamin B₁₂.
A)lactic acid build-up.
B)depletion of muscle glycogen.
C)iron deficiency anemia.
D)depletion of muscle protein.
E)insufficient vitamin B₁₂.
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15
Which is an example of neuromotor exercise?
A)ice skating
B)long-distance running
C)yoga
D)biking
E)weight lifting
A)ice skating
B)long-distance running
C)yoga
D)biking
E)weight lifting
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16
Anaerobic glycolysis produces
A)glycogen.
B)lactate.
C)creatine phosphate.
D)creatine monohydrate.
E)glucosE.
A)glycogen.
B)lactate.
C)creatine phosphate.
D)creatine monohydrate.
E)glucosE.
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17
Nutritional ergogenic aids are
A)substances believed to promote weight loss.
B)substances believed to improve athletic performance.
C)substances believed to reduce disease risk.
D)substances believed to enhance academic performance.
E)All of the abovE.
A)substances believed to promote weight loss.
B)substances believed to improve athletic performance.
C)substances believed to reduce disease risk.
D)substances believed to enhance academic performance.
E)All of the abovE.
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18
What is the major fuel used during low-intensity activity?
A)fat
B)carbohydrates
C)proteins
D)lactate
E)creatine phosphate
A)fat
B)carbohydrates
C)proteins
D)lactate
E)creatine phosphate
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19
The Borg Scale of Perceived Exertion is a method for estimating
A)energy expenditure by monitoring maximal oxygen consumption in response to exercise.
B)exercise intensity by monitoring heart rate.
C)exercise duration by monitoring heart rate.
D)time to exhaustion by monitoring glycogen stores in response to exercise.
E)anaerobic glycolysis by monitoring lactic acid production.
A)energy expenditure by monitoring maximal oxygen consumption in response to exercise.
B)exercise intensity by monitoring heart rate.
C)exercise duration by monitoring heart rate.
D)time to exhaustion by monitoring glycogen stores in response to exercise.
E)anaerobic glycolysis by monitoring lactic acid production.
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20
The recommended daily carbohydrate intake for a man who weighs 70 kg and engages in one hour per day of moderate-intensity endurance training is
A)25 g to 50 g.
B)50 g to 100 g.
C)350 g to 490 g.
D)490 g to 700 g.
E)700 g to 840 g.
A)25 g to 50 g.
B)50 g to 100 g.
C)350 g to 490 g.
D)490 g to 700 g.
E)700 g to 840 g.
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21
The fuel source for the phosphagen system is
A)glucose.
B)glycogen.
C)protein.
D)creatine phosphate.
E)fatty acids.
A)glucose.
B)glycogen.
C)protein.
D)creatine phosphate.
E)fatty acids.
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22
Creatine phosphate contributes to ATP production by transferring
A)adenosine to diphosphate to form ATP.
B)creatine to disphosphate to form ATP.
C)phosphate to ADP to form ATP.
D)fatty acids into the mitochondrion to form ATP.
E)pyruvate into the mitochondrion to form ATP.
A)adenosine to diphosphate to form ATP.
B)creatine to disphosphate to form ATP.
C)phosphate to ADP to form ATP.
D)fatty acids into the mitochondrion to form ATP.
E)pyruvate into the mitochondrion to form ATP.
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23
The carbohydrate recommendation for individuals engaging in high-intensity exercise for one to two hours is
A)10 to 15 g per hour.
B)25 g per hour.
C)20 to 30 g per hour.
D)30 to 60 g per hour.
E)up to 90 g per hour.
A)10 to 15 g per hour.
B)25 g per hour.
C)20 to 30 g per hour.
D)30 to 60 g per hour.
E)up to 90 g per hour.
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24
A benefit of a diet high in carbohydrates is
A)decreasing lactic acid build-up to prevent muscle fatigue.
B)changing carbohydrates into fat in the muscle to prevent muscle fatigue.
C)changing carbohydrates into fat in the muscle to spare muscle glycogen.
D)changing carbohydrates into protein in the muscle to spare muscle protein.
E)increasing muscle glycogen storage to prevent muscle fatiguE.
A)decreasing lactic acid build-up to prevent muscle fatigue.
B)changing carbohydrates into fat in the muscle to prevent muscle fatigue.
C)changing carbohydrates into fat in the muscle to spare muscle glycogen.
D)changing carbohydrates into protein in the muscle to spare muscle protein.
E)increasing muscle glycogen storage to prevent muscle fatiguE.
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25
Which of the following best describes anaerobic glycolysis?
A)slow ATP production for a long duration
B)slow ATP production for a short duration
C)fast ATP production for a long duration
D)fast ATP production for a short duration
E)fast ATP production in high amounts
A)slow ATP production for a long duration
B)slow ATP production for a short duration
C)fast ATP production for a long duration
D)fast ATP production for a short duration
E)fast ATP production in high amounts
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26
To avoid water deficit during exercise,drink enough water to
A)limit fluid loss to 2% of body weight.
B)limit fluid loss to 5% of body weight.
C)limit fluid loss to 10% of body weight.
D)prevent the loss of 0.5 pound of body weight.
E)prevent the loss of 1 pound of body weight.
A)limit fluid loss to 2% of body weight.
B)limit fluid loss to 5% of body weight.
C)limit fluid loss to 10% of body weight.
D)prevent the loss of 0.5 pound of body weight.
E)prevent the loss of 1 pound of body weight.
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27
Recommended carbohydrate intake for one hour per day of moderate-intensity endurance training is
A)1 to 4 g per kg body weight per day.
B)5 to 7 g per kg body weight per day.
C)7 to 10 g per kg body weight per day.
D)10 to 12 g per kg body weight per day.
E)12 to 15 g per kg body weight per day.
A)1 to 4 g per kg body weight per day.
B)5 to 7 g per kg body weight per day.
C)7 to 10 g per kg body weight per day.
D)10 to 12 g per kg body weight per day.
E)12 to 15 g per kg body weight per day.
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28
A sports drink to be consumed during one hour of high-intensity exercise should contain
A)a 10% mix of glucose and fructose for carbohydrate loading.
B)more than 10% glucose to speed up gastric emptying.
C)no more than 8% glucose because this can slow gastric emptying.
D)electrolytes and fructose to prevent hyponatremia.
E)minerals and B vitamins to boost energy.
A)a 10% mix of glucose and fructose for carbohydrate loading.
B)more than 10% glucose to speed up gastric emptying.
C)no more than 8% glucose because this can slow gastric emptying.
D)electrolytes and fructose to prevent hyponatremia.
E)minerals and B vitamins to boost energy.
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29
The body's store of glycogen provides how many calories?
A)500
B)1,000
C)2,000
D)2,500
E)5,000
A)500
B)1,000
C)2,000
D)2,500
E)5,000
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30
Female athletes may require a higher amount of???????????????? _____ to prevent anemia.
A)protein
B)calcium
C)iron
D)sodium
E)electrolytes
A)protein
B)calcium
C)iron
D)sodium
E)electrolytes
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31
One pound of weight loss is equivalent to _____ of water loss.
A)12 ounces
B)16 ounces
C)20 ounces
D)25 ounces
E)30 ounces
A)12 ounces
B)16 ounces
C)20 ounces
D)25 ounces
E)30 ounces
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32
Which is NOT a reason to use sports drinks?
A)to replenish electrolyte loss due to sweating
B)to stay hydrated
C)to increase muscle protein
D)to provide carbohydrates to fuel the muscles
E)to replenish glycogen stores
A)to replenish electrolyte loss due to sweating
B)to stay hydrated
C)to increase muscle protein
D)to provide carbohydrates to fuel the muscles
E)to replenish glycogen stores
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33
Jan,who is 30 years old,has an estimated maximum heart rate of
A)180 bpm.
B)187 bpm.
C)190 bpm.
D)194 bpm.
E)200 bpm.
A)180 bpm.
B)187 bpm.
C)190 bpm.
D)194 bpm.
E)200 bpm.
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34
Recommendations for water intake after exercise is
A)9 to 13 cups of water within 4 hours.
B)5 to 7 cups of water for every pound of body weight lost.
C)3 to 5 cups of water for every pound of body weight lost.
D)2 to 3 cups of water for every pound of body weight lost.
E)1 cup of water for every pound of body weight lost.
A)9 to 13 cups of water within 4 hours.
B)5 to 7 cups of water for every pound of body weight lost.
C)3 to 5 cups of water for every pound of body weight lost.
D)2 to 3 cups of water for every pound of body weight lost.
E)1 cup of water for every pound of body weight lost.
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35
Dan,who is 40 years old,has an estimated maximum heart rate of
A)180 bpm.
B)187 bpm.
C)190 bpm.
D)194 bpm.
E)200 bpm.
A)180 bpm.
B)187 bpm.
C)190 bpm.
D)194 bpm.
E)200 bpm.
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36
The body's store of glycogen can fuel high-intensity exercise for
A)15 to 20 minutes.
B)30 to 60 minutes.
C)1.5 to 2.5 hours.
D)12 hours.
E)24 hours.
A)15 to 20 minutes.
B)30 to 60 minutes.
C)1.5 to 2.5 hours.
D)12 hours.
E)24 hours.
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37
Creatine monohydrate supplementation has been shown to improve
A)short-duration anaerobic activity.
B)short-duration aerobic activity.
C)long-duration aerobic activity.
D)long-duration glucose oxidation activity.
E)long-duration fat oxidation activity.
A)short-duration anaerobic activity.
B)short-duration aerobic activity.
C)long-duration aerobic activity.
D)long-duration glucose oxidation activity.
E)long-duration fat oxidation activity.
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38
The end product of anaerobic metabolism is
A)glucose.
B)glycogen.
C)pyruvate.
D)lactate.
E)creatine phosphatE.
A)glucose.
B)glycogen.
C)pyruvate.
D)lactate.
E)creatine phosphatE.
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39
ATP production from fatty acids in the mitochondrion requires
A)caffeine.
B)lactate.
C)carbon dioxide.
D)pyruvate.
E)oxygen.
A)caffeine.
B)lactate.
C)carbon dioxide.
D)pyruvate.
E)oxygen.
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40
The feeling of fatigue known as "hitting the wall" is caused by
A)dehydration.
B)muscle glycogen depletion.
C)muscle creatine phosphate depletion.
D)muscle protein breakdown.
E)lactic acid build-up.
A)dehydration.
B)muscle glycogen depletion.
C)muscle creatine phosphate depletion.
D)muscle protein breakdown.
E)lactic acid build-up.
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41
Name the four components of physical fitness and design an exercise program that includes all of these components.
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42
How much physical activity is recommended for reducing the risk of heart disease and diabetes?
A)60 minutes of high-intensity activity most days of the week
B)30 minutes of high-intensity activity most days of the week
C)30 minutes of moderate-intensity activity most days of the week
D)20 minutes of high-intensity activity daily
E)15 minutes of high-intensity activity daily
A)60 minutes of high-intensity activity most days of the week
B)30 minutes of high-intensity activity most days of the week
C)30 minutes of moderate-intensity activity most days of the week
D)20 minutes of high-intensity activity daily
E)15 minutes of high-intensity activity daily
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43
What are some specific nutritional concerns for female athletes? Explain why and provide a meal plan to prevent nutritional deficiencies
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44
John is a sprinter,and Jane is a long-distance runner.Compare differences in their use of fuel sources and explain the reasons for these differences.
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45
Jane is participating in a half-marathon.Provide recommendations for water intake before,during,and after the event to prevent risk of dehydration.
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46
What fuel source is Jan using if she exercises at 65% of her maximum aerobic capacity?
A)mostly carbohydrate
B)mostly fat
C)carbohydrate and fat equally
D)mostly creatine phosphate
E)mostly protein
A)mostly carbohydrate
B)mostly fat
C)carbohydrate and fat equally
D)mostly creatine phosphate
E)mostly protein
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47
What fuel source is Jan using if she exercises at 25% of her maximum aerobic capacity?
A)mostly carbohydrate
B)mostly fat
C)carbohydrate and fat equally
D)mostly creatine phosphate
E)mostly protein
A)mostly carbohydrate
B)mostly fat
C)carbohydrate and fat equally
D)mostly creatine phosphate
E)mostly protein
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48
What are the advantages of carbohydrate loading for an endurance athlete? Explain how carbohydrate loading is accomplished.
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49
In 2010,it was estimated that approximately _____ of U.S.adults participate in no leisure-time physical activity.
A)65%
B)50%
C)40%
D)33%
E)25%
A)65%
B)50%
C)40%
D)33%
E)25%
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50
What fuel source is Jan using if she exercises at 85% of her maximum aerobic capacity?
A)mostly carbohydrate
B)mostly fat
C)carbohydrate and fat equally
D)mostly creatine phosphate
E)mostly protein
A)mostly carbohydrate
B)mostly fat
C)carbohydrate and fat equally
D)mostly creatine phosphate
E)mostly protein
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