A client is making herbal preparations using herbs from her garden. How does she prepare a tincture to add to her water intake?.
A) Soak fresh or dried herbs in hot water for long periods, at least 15 minutes.
B) Fresh herbs are boiled in water for 30-60 minutes until much of the liquid is reduced.
C) Active ingredients are extracted using organic solvents.
D) Soaking the herb in alcohol to produce a concentrated liquid in alcohol.
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