Roast beef with a rich brown gravy is often described as a "savory" dish. The basic taste prominent in such a dish is:

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The basic taste prominent in a savory dish like roast beef with brown gravy is umami, which is a savory flavor and is often described as a meaty or broth-like taste. The other tastes listed (bitter, sour, salty) are not typically associated with this type of dish.

Roast Beef with a Rich Brown Gravy Is Often Described