Our perception of the flavor of food is dependent on
A) the sense of smell only.
B) the sense of taste only.
C) either the sense of smell or taste.
D) both the senses of smell and taste.

Question

Quizplus · Accepted Answer

Our perception of the flavor of food is dependent on both the senses of smell and taste. While taste only allows us to detect basic flavors like sweet, sour, bitter, salty, and umami, smell is responsible for the more complex aromas that make up the flavor of food. The combination of these two senses is what gives us our perception of flavor.

Our Perception of the Flavor of Food Is Dependent on