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A 50-Year-Old Obese Male with Hypertension and Coronary Artery Disease

Question 27

Multiple Choice

A 50-year-old obese male with hypertension and coronary artery disease visits a nutritionist for food counseling. He is told that _____ raise LDL levels and lower HDL levels and should be avoided.


A) monounsaturated fats
B) polyunsaturated fats
C) saturated fats
D) trans-fat

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