During fetal development, which of the following nutritional concerns may increase the risk for a chronic condition later in adult life?

Question

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Nutrition during pregnancy has a significant impact on the development and function of pancreatic beta cells in the offspring, which can influence the risk for type 2 diabetes later in life. This has been shown in both animal and human studies. Adequate nutrient intake during pregnancy is important for the optimal development of the fetal pancreas and the establishment of glucose metabolism. Maternal malnutrition, on the other hand, can result in beta cell dysfunction, insulin resistance and impaired glucose tolerance, which are all risk factors for the development of diabetes.

During Fetal Development, Which of the Following Nutritional Concerns May