MATCHING
a.30
b.55
c.Tea
d.700
e.2 million
f.1000
g.85
h.Calciferol
i.Vitamin K
j.Calcium
k.Lactose
l.Magnesium
m.Phosphorus
n.Oxalate
o.Osteomalacia
p.Parathormone
q.Hydroxyapatite
r.Water
s.Fluorapatite
t.Fluorosis
-Percentage of dietary calcium absorbed by growing children
Correct Answer:
Verified
Q83: MATCHING
-The protein in milk is a good
Q166: List food sources of vitamin D.
Q167: MATCHING
a.30
b.55
c.Tea
d.700
e.2 million
f.1000
g.85
h.Calciferol
i.Vitamin K
j.Calcium
k.Lactose
l.Magnesium
m.Phosphorus
n.Oxalate
o.Osteomalacia
p.Parathormone
q.Hydroxyapatite
r.Water
s.Fluorapatite
t.Fluorosis
-Number of Canadians living with
Q168: What is the role of vitamin D
Q169: Discuss the issue of magnesium deficiency.
Q171: MATCHING
a.30
b.55
c.Tea
d.700
e.2 million
f.1000
g.85
h.Calciferol
i.Vitamin K
j.Calcium
k.Lactose
l.Magnesium
m.Phosphorus
n.Oxalate
o.Osteomalacia
p.Parathormone
q.Hydroxyapatite
r.Water
s.Fluorapatite
t.Fluorosis
-Vitamin required for blood clotting
Q172: Explain the role of fluoride in the
Q173: Explain the deficiency diseases of vitamin D
Q174: List several food sources of phosphorous.
Q175: Discuss the composition of bones and teeth.
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