Which of our senses involves not only detection of chemicals,but also tactile and temperature receptors?

Question

Quizplus · Accepted Answer

Gustation, or sense of taste, involves the detection of chemicals through taste buds on the tongue. However, it also involves tactile and temperature receptors that detect texture and temperature of the food being eaten. Olfaction, or sense of smell, primarily involves detection of chemicals in the environment. Kinesthesis, or sense of body position, involves detection of body movements and position. Audition, or sense of hearing, involves detection of sound waves.

Which of Our Senses Involves Not Only Detection of Chemicals,but