A cruise line is planning its menu for the next trip.Vacationers like eating steak,lobster,and chicken.The cruise line has decided to plan for at least half of all booked passengers to have a steak dinner,for at least a quarter of all passengers to have lobster,and the rest to have chicken.Steak dinners cost the company $8,lobsters cost $15,and chicken costs the line $4.On the next cruise,there are 400 passengers booked.In addition,the cruise line has decided to plan for an additional 25% more meals than bookings.Formulate the appropriate linear program.
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