TABLE 18-9
The manufacturer of canned food constructed control charts and analyzed several quality characteristics.One characteristic of interest is the weight of the filled cans.The lower specification limit for weight is 2.95 pounds.The table below provides the range and mean of the weights of five cans tested every fifteen minutes during a day's production.
-Referring to Table 18-9,an R chart is to be constructed for the weight.One way to create the upper control limit involves multiplying the mean of the sample ranges by D4.For this data set,the value of D4 is ________.
Correct Answer:
Verified
Q50: TABLE 18-9
The manufacturer of
Q84: True or False: The CPL and CPU
Q85: Maintaining the gains that have been made
Q100: True or False: Referring to Table 18-8,based
Q102: TABLE 18-10
Below is the number of defective
Q104: True or False: Larger Cpk indicates larger
Q105: TABLE 18-10
Below is the number of defective
Q106: True or False: Cpk > 1 indicates
Q107: TABLE 18-9
The manufacturer of canned food constructed
Q108: TABLE 18-9
The manufacturer of canned food constructed
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