Which of the Following Is Reflective of Seligman's Research on Conditioned

Which of the following is reflective of Seligman's research on conditioned taste aversion?

A) Once a taste aversion has been conditioned,it is relatively easily to extinguish this taste aversion.
B) Repeated pairings of the CS with the UCS are needed to produce a taste aversion.
C) Contrary to most classically conditioned reactions,only one pairing of the CS with the UCS is needed to produce a taste aversion.
D) If a taste aversion to mayonnaise has emerged,it is likely that an aversion to other creamy sauces will emerge.