_____ dictate the types and amounts of nutrients in food that will be transformed and reassembled into body structures and compounds.
A) Supply and demand
B) Genes
C) Cell proteins
D) Dietary choices
Correct Answer:
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Q17: Which of the following are sources of
Q18: The main function of vitamins is to
Q19: Which is NOT a complex carbohydrate?
A)glycogen
B)glucose
C)fiber
D)starch
Q20: Sugars,starches,and dietary fibers are examples of _.
A)proteins
B)vitamins
C)carbohydrates
D)minerals
Q21: A possible explanation for a natural phenomenon
Q23: Most North Americans could improve their diets
Q24: In North America,food choices are guided mainly
Q25: The main objective of Healthy People 2020
Q26: An evaluation of nutritional health includes _.
A)anthropometric
Q27: Which of the following is the term
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