If normal spoilage is detected at an inspection point within the process (rather than at the end),the cost of that spoilage should be

Question

Quizplus · Accepted Answer

Normal spoilage costs are typically allocated to the good units that have passed the inspection point because these costs are considered part of the cost of producing good units. This method ensures that the cost of production accurately reflects the expenses incurred to produce the acceptable units, including the costs associated with spoilage that is an expected part of the production process.

If Normal Spoilage Is Detected at an Inspection Point Within