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Before Administering an Ordered Dose of Iron to a Client,the

Question 4

Multiple Choice

Before administering an ordered dose of iron to a client,the nurse assesses the client's knowledge about dietary sources of iron.The nurse determines that the client understands dietary considerations when the client states that which of the following foods is high in iron content?


A) Strawberries
B) Chicken
C) Green leafy vegetables
D) Cauliflower

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