With chain restaurants most of the important managerial decisions are made
A) By the franchise owner
B) At the corporate level
C) Local management
D) At the district level
Correct Answer:
Verified
Q6: TGI Friday's,Houlihan's and Bennigan's are examples of
A)dinner
Q7: _ simplified French cooking and reduced the
Q8: Fusion restaurants are
A)dinner houses
B)a blend of two
Q9: Franchises are most often affiliated with
A)chains
B)ethnic restaurants
C)independent
Q10: Noise level,sounds,decorations,table settings,and other subconscious cues a
Q12: The _ must harmonize with the theme
Q13: The word restaurant is a French word
Q14: A(n)_ menu offer a selection of one
Q15: The target market and concept,to a large
Q16: Groups of restaurants identical in market,concept,design,service,food and
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