Antonio's small pasta firm is considering exporting its products. A Canadian grocery store chain with its corporate headquarters in Quebec has approached him. Which of the following questions would need to be answered in relation to the pasta company's financial capacity objectives?
A) How are the initial expenses of expanding to Canada going to be covered?
B) What international expertise does Antonio have, specifically does he speak French?
C) What are Antonio's reasons for exporting to Canada?
D) How much additional production capacity will be needed at home and abroad?
Correct Answer:
Verified
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