Bacteria, such as Salmonella, E. coli, and Campylobacter are destroyed by ____________________.
Correct Answer:
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Q28: Why is it not advisable to let
Q29: Food that has visible mold should be:
A)
Q30: Teachers and children must _ _ thoroughly
Q31: Refrigerators must be maintained between _°F to
Q32: Refrigerator temperature should be maintained at:
A) 28°F
Q34: Identify the times when it is essential
Q35: The FDA has approved the use of
Q36: Food infection is caused by the presence
Q37: Easily spoiled foods, such as protein-based and
Q38: The symptoms of Salmonella are most likely
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