One of the limitations of the food record is that it relies on the memory of food eaten in the past.
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Q15: Studies comparing reported energy intake with more
Q16: Which one of the following is a
Q17: Which of the approaches to measuring diet
Q18: If a subject's reported usual energy intake
Q19: The measurement of urinary nitrogen excretion to
Q21: A food frequency questionnaire that does not
Q22: A _ is a person providing information
Q23: A food record would be a suitable
Q24: Three-dimensional food models and two-dimensional images are
Q25: A food that is reported to have
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