A diet that is high in fat and low in carbohydrate reduces the size of glycogen stores and stimulates hunger.
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Q15: The terms calorie (with a small c)and
Q16: All fats have the same metabolic effects.
Q17: People usually use one energy nutrient at
Q18: Generally, energy expenditure equal to _kcal will
Q19: Fat stores are limited in size.
Q21: _ is an indicator of the proportion
Q22: _ are fats mainly found in animal
Q23: _ are fats mainly found in plant
Q24: _ are the nutrients (carbohydrate, fat, and
Q25: _ are required to burn fats.
A)Carbohydrates
B)Proteins
C)Both carbohydrates
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