A sustainable food system is characterized by:

Question

Quizplus · Accepted Answer

All of the options listed are key components of a sustainable food system, which aims to produce healthy and nutritious food while also conserving natural resources, protecting the environment, and supporting local communities. A strong food industry is important for ensuring access to a variety of foods, while biodiversity and good soil quality are crucial for maintaining healthy ecosystems and preventing soil degradation. A safe and secure food supply is necessary for preventing food insecurity and ensuring public health. Therefore, all of these factors are important for creating a sustainable food system.

A Sustainable Food System Is Characterized By