Which of the following is found in over half of all raw chickens and is one of the most common bacterial causes of diarrheal illness and hospitalizations in the United States?

Question

Quizplus · Accepted Answer

Campylobacter is found in over half of all raw chickens and is one of the most common bacterial causes of diarrheal illness and hospitalizations in the United States. Clostridium perfringens, E. coli, and Staphylococcus are also common causes of foodborne illness, but they are not as commonly found in raw chicken as Campylobacter. Meningitis is a condition caused by inflammation of the protective membranes surrounding the brain and spinal cord, and is not related to foodborne illness.

Which of the Following Is Found in Over Half of All