The decline in genetic diversity within a given variety of crop plant results in loss of:
A) color variations.
B) flavor differences.
C) nutritional differences.
D) size variations.
E) All of these choices are correct

Question

Quizplus · Accepted Answer

The decline in genetic diversity within a crop variety can lead to a reduction in color variations, flavor differences, nutritional differences, and size variations, as these traits are all influenced by the genetic makeup of the plants.

The Decline in Genetic Diversity Within a Given Variety of Crop