One of the basic objectives of medical nutrition therapy for clients receiving dialysis is to:

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The basic objective of medical nutrition therapy for clients receiving dialysis is to maintain protein and kilocalorie balance. This is because they have limited kidney function and the body cannot easily get rid of waste products resulting from protein and kcalorie metabolism. Therefore, their intake of protein and calories needs to be carefully monitored to ensure proper nutrition while avoiding build-up of waste products. Increasing serum sodium and potassium levels, increasing phosphate and calcium levels, and decreasing intake of simple carbohydrates may be part of the larger dietary plan, but are not the basic objective of medical nutrition therapy for dialysis clients.

One of the Basic Objectives of Medical Nutrition Therapy for Clients