Nutrition risk screening using the EHR is best done by
A)a physician.
B)an RDN.
C)the admitting health professional.
D)the patient.

Question

Quizplus · Accepted Answer

Nutrition risk screening is a very simple and efficient way to ensure that appropriate patients are seen by a dietitian.Upon admission very simple yes/no questions about weight prior to admission and gastrointestinal problems prior to admission are used to generate the consult for the RDN.

Nutrition Risk Screening Using the EHR Is Best Done by