You would like to bake a special pudding for a friend who has celiac disease. The original pudding recipe is made with whole eggs, wheat flour, fat-free milk, brown sugar, vanilla, and unsalted butter. To make pudding that is safe for your friend to consume, you plan to substitute _____ for the ____ in the recipe.

Question

Quizplus · Accepted Answer

The best substitution for wheat flour in this recipe is corn starch, which is gluten-free and safe for people with celiac disease to consume. All of the other options are not suitable substitutes for wheat flour or unsalted butter.

You Would Like to Bake a Special Pudding for a Friend