A serving of food contains 36 g carbohydrate, 4 g protein, 4 ounces of water, 10 g fat, 25 mg vitamin B-6, 1.2 mg zinc, and 1.8 mg iron. Based on this information, a serving of this food supplies ____ kcal.
A) 250
B) 350
C) 50
D) 150
Correct Answer:
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A) the total of all chemical
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