Vegans are not at risk for infection caused by Listeria monocytogenes because they don't consume animal products.

Question

Quizplus · Accepted Answer

While it is true that consuming animal products such as meat and dairy can increase the risk of Listeria infection, vegans can still be at risk if they consume contaminated plant-based products such as ready-to-eat salads and unpasteurized juices. Listeria monocytogenes can also be found in soil and water, so fruits and vegetables can become contaminated during growth or processing. Therefore, vegans should still take precautions to reduce their risk of infection.

Vegans Are Not at Risk for Infection Caused by Listeria