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Based on the Information Provided in the Textbook,it Can Be

Question 4

Multiple Choice

Based on the information provided in the textbook,it can be definitively stated that:


A) studies of human populations have clearly delineated those dietary components that are cancer-causing and cancer-preventing.
B) the cancers that have been most clearly linked to foods are those that affect cells related to the immune system.
C) epidemiological studies have provided the basis for a correlational relationship,not a causal relationship,between dietary group differences and cancer risk.
D) cancers related to high-fat diets are most prevalent in Southeast Asia.

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