People managed food scarcity during the Paleolithic by incorporating less favored food into their diet and increased the variety of food they ate.

Question

People managed food scarcity during the Paleolithic by incorporating less favored food into their diet and increased the variety of food they ate.​

Quizplus · Accepted Answer

This is true. Paleolithic humans adapted to food scarcity by diversifying their diets and eating less preferred food sources. They also developed techniques such as hunting, fishing, and gathering to ensure a steady supply of food.

People Managed Food Scarcity During the Paleolithic by Incorporating Less