What is the major structural difference between starch and glycogen?
A) whether glucose is in the a or fi form
B) the type of glycosidic linkages in the molecule
C) the amount of branching that occurs in the molecule
D) the types of monosaccharide subunits in the molecules

Question

Quizplus · Accepted Answer

The major structural difference between starch and glycogen is the amount of branching that occurs in the molecule. Starch has less branching than glycogen, which allows for easier storage and slower release of glucose molecules. Glycogen, on the other hand, has more branching and is better suited for quick energy release in organisms.

What Is the Major Structural Difference Between Starch and Glycogen