Why is taking excess amounts of fat-soluble vitamins more likely to cause toxicity than taking excesses of water-soluble vitamins?

Question

Quizplus · Accepted Answer

Fat-soluble vitamins, such as vitamins A, D, E, and K, are more likely to cause toxicity than water-soluble vitamins because they cannot be easily excreted from the body. Instead, they are stored in adipose (fat) tissue and the liver, building up over time and causing potential harm. Water-soluble vitamins, such as the B vitamins and vitamin C, are excreted in the urine when consumed in excess, making it less likely for toxicity to occur.

Why Is Taking Excess Amounts of Fat-Soluble Vitamins More Likely