Food packaging protects flavor against vaporization of the volatile compounds.

Name: Food packaging protects flavor against vaporization of the volatile compounds.
Brand: Quizplus
Rating: 4.9 (46 reviews)

Question

Quizplus · Accepted Answer

Food packaging is designed to protect food from external influences and damage, maintain its nutritional qualities and freshness, and prevent the loss of volatile compounds that contribute to flavor and aroma, thereby protecting the flavor from vaporization and degradation.

Food Packaging Protects Flavor Against Vaporization of the Volatile Compounds