Which of the following reactions is not a function of protein during food preparation?
A) hydration
B) denaturation and coagulation
C) buffering
D) browning
E) all of the above are protein functions
Correct Answer:
Verified
Q34: Which of the following is a function
Q35: You are what you eat.
Q37: Which of the following foods has the
Q38: Which of the following foods are good
Q38: Which of the following proteins is classified
Q40: Which of the following foods contains phospholipids?
A)
Q41: The sterol of least significance in food
Q42: Matching
Definition choices:
-proteins
A)compounds that are not normally soluble
Q45: A:Match each term with the appropriate definition.
-lipids
A)compounds
Q65: Match each term with the appropriate definition.
-minerals
A)specific,single
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