Sorbet is
A) a frozen dessert made without fat, eggs, gelatin, or dairy products.
B) a frozen yogurt product with fruit added.
C) comparable in nutrient content to sherbet.
D) fresh yogurt pureed with frozen fruit.
E) made of fresh fruit syrups and egg.
Correct Answer:
Verified
Q1: By law, ice cream must contain at
Q2: By law, sherbets must contain
A) less than
Q3: Super-premium brands of ice cream have up
Q5: Low-fat ice cream used to be called
A)
Q7: Nonfat ice cream contains no more than
Q8: Ice cream
A) is a colloid food foam.
B)
Q9: A _ is a decorative dessert consisting
Q10: An example of a frozen dessert that
Q11: The structure of all frozen desserts depends
Q11: Frozen desserts made for diabetics usually replace
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents