An internship or co-op experience is usually completed to improve a _____ student's opportunity for a job after graduation.
A) nutrition
B) food-service
C) food science
D) dietetics
E) dietary management
Correct Answer:
Verified
Q28: The word nutritionist is a legally recognizable
Q29: Many graduate students think they will be
Q30: A test that measures the ability of
Q31: A Certified Food Scientist exam is offered
Q32: Which of the following positions is entry-level?
A)
Q34: Permanent hire (tenure) and promotion to associate
Q35: Research positions at universities that are not
Q36: What is median salary of a sous
Q37: In many states, it is a violation
Q38: Which of the following organizations does not
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