Consumer testing best describes the work of which of the following food scientist positions in a food company?

Question

Quizplus · Accepted Answer

Consumer testing involves evaluating how products or ingredients are perceived by consumers through methods such as sensory evaluation. Therefore, a sensory evaluation specialist is the position that best describes this type of work. Lab technicians typically conduct tests and experiments in a laboratory setting, plant managers oversee the operations of a food production facility, ingredient managers manage the sourcing and procurement of ingredients, and QC is responsible for ensuring products meet quality standards.

Consumer Testing Best Describes the Work of Which of the Following