What is the disadvantage of reducing biodiversity?
A) reduced variety and nutritional quality of diet
B) restricted food production
C) global warming
D) None of these answers is correct.
Correct Answer:
Verified
Q2: Chemicals used to kill mold are called
A)
Q13: What percentage of an average American's income
Q14: is an example of a food whose
Q15: A food can be labeled as "organic"
Q16: Foods labeled with the USDA Organic seal
A)are
Q19: Which of the following has an impact
Q21: Cows are injected with hormones to
A)increase meat
Q22: The has developed guidelines for the judicious
Q23: The largest major agricultural crop produced in
Q24: Drugs that kill or slow the growth
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