A Food Manufacturer Is Relocating Operations to a Facility Where

A food manufacturer is relocating operations to a facility where the product may come into contact with peanuts.Although this manufacturer has never marketed its product as peanut free,the CEO is aware that,amongst parents of children with peanut allergies,
Their company's product is considered safe.The CEO is aware that this may raise ethical concerns.The CEO is operating at which level of ethical assessment?

A) Level one
B) Level two-value judgment
C) Level two-moral standards
D) Level three
E) Level four