The African American Client Had a Myocardial Infarction and Is

The African American client had a myocardial infarction and is receiving atorvastatin (Lipitor) . The nurse assesses the client's diet to be very high in fat. What is the best plan by the nurse to improve the client's diet and reduce the risk for additional medications?

A) Ask an African American nurse to speak to him about a low-fat diet.
B) Discuss his diet with whomever prepares meals for his family.
C) Give the client information specific to African Americans about low-fat diets.
D) Obtain a consult for dietary services so a dietician can teach the client about low-fat diets.