A nurse is evaluating the diet plan of a breastfeeding mother, and determines that her intake of fruits and vegetables is inadequate. The nurse explains that the nutritional composition of the mother's breast milk can be adversely affected by this nutritional inadequacy. Which strategy should the nurse recommend to the mother?

Question

Quizplus · Accepted Answer

Breastfeeding mothers need a well-balanced diet to ensure their breast milk contains the necessary nutrients for their baby's growth and development. If a mother's diet is lacking in fruits and vegetables, it might not affect the nutritional composition of the breast milk significantly, as the body prioritizes the baby's needs. However, to ensure the baby receives all necessary nutrients, the nurse might recommend supplementing the newborn's diet, especially if there are concerns about specific nutrient deficiencies. Stopping breastfeeding or substituting with cow's milk products is not recommended for addressing dietary inadequacies in breastfeeding mothers.

A Nurse Is Evaluating the Diet Plan of a Breastfeeding