Which culture originated the process of preparing chocolate by drying the pods in the sun, roasting them, removing the husks, and then grinding the cacao kernels?
A) Asian
B) Aztec
C) African
D) Mexican

Question

Quizplus · Accepted Answer

The Aztecs originated the process of preparing chocolate by drying the pods in the sun, roasting them, removing the husks, and then grinding the cacao kernels.

Which Culture Originated the Process of Preparing Chocolate by Drying